Baking with Niamh pt. 2 of 4 - Rice Krispy Bars

!±8± Baking with Niamh pt. 2 of 4 - Rice Krispy Bars

Rice Krispies Bars 1 cup sugar 1 cup white syrup -- (Karo corn syrup) 4 cups Rice Krispies -- up to 6 16 ounces crunchy peanut butter ---topping--- 8 ounces milk chocolate chips 16 ounces butterscotch chips Mix sugar and syrup together in saucepan; bring to a boil until sugar is dissolved. Add peanut butter and Rice Krispies. Stir together. Place in greased 9 x 13 inch pan and set aside. TOPPING: Melt ingredients over medium heat. Pour over top of mixture and let cool.

Baking with Niamh pt. 2 of 4 - Rice Krispy Bars

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